The Child Development Council of Franklin County seeks a Culinary Trainer to develop and implement training programs for the food service staff at Head Start. The position emphasizes scratch cooking and nutrient retention through effective culinary techniques.
Responsibilities include teaching food safety, menu planning, and compliance with health regulations to enhance the quality of meals for young children. Prospective candidates should have a relevant culinary education and experience in training teams.
#J-18808-Ljbffr