Sweetgreen is seeking a Head of Culinary in the Greater Los Angeles area to lead the culinary team and shape the company’s strategic culinary direction. You will oversee menu development, ensure top quality, and drive innovation across all channels in alignment with our food ethos.
The role requires a track record of 10+ years in multi-unit restaurant settings, 5+ years leading teams in culinary and commercialization, and strong leadership skills. Relocation to the LA area is expected.
#J-18808-LjbffrHead of Culinary Innovation & Growth in los angeles at Unknown Company
This position is listed as full time and onsite.