Blackhawk Country Club seeks an Associate Director of Catering to lead catering, banquets, and private dining operations, driving revenue through proactive sales and exceptional service. You will oversee planning, staffing, and SOPs to ensure profitability and high member satisfaction.
The role requires 5+ years in catering leadership within a private club or similar high-volume environment, with strong collaboration across culinary, facilities, and member experiences teams.
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This position is listed as full time and onsite.