POSITION SUMMARY
Established cocktail bar in Midtown is seeking motivated Head Chef to oversee and handle kitchen operations. This position will be responsible for organizing, executing prep, as well as cooking on the line for service. This position is salary with an expected working week of around 45hours.
The ideal candidate should have the following experience and skills:
- Formally training from an accolade institute or 1+ years working in fine dining/accolade restaurants.
- Must have have experience organizing prep
- Advanced and accurate knife skills
- Strong organizational skills
- Leadership and mentorship
- Ability to work calm under pressure.
- Strong oral, written, and interpersonal communication skills (Spanish +)
- Ability to read and follow recipes and standards
- Ability to consistently produce the same product.
- Experience with a variety of cooking styles and techniques
- Ability to adapt and make decisions quickly in a fast-paced environment
- Experience organizing kitchen operations
More detail about Agency of Record part of Patent Pending & The Lab, seeyamañana, & Agency of Record, please visit
Head Chef in new york at Unknown Company
This position is listed as full time and onsite.