Barry Callebaut is seeking a Global Product Innovation Manager to drive initiatives under the Compounds & Global Compound Centre of Excellence. You will ensure technical excellence and collaborate across functions to accelerate product innovation impact.
Requirements include a Master/PhD in science or engineering (Food Science & Technology preferred), 10+ years in a related role with leadership experience, and fluent English. Travel about 20% is expected in a hybrid environment.
#J-18808-LjbffrGlobal Product Innovation Manager - Cocoa Coatings in chicago at Unknown Company
This position is listed as full time and hybrid.