General Manager Starting at $55k+ Bonus

General Manager (Starting at $55k+ Bonus) – Franchise

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About the Position

The General Manager is responsible for running a profitable restaurant and for ensuring the restaurant meets McDonald’s critical customer standards of Quality, Service, and Cleanliness. They work with their leader to set the restaurant’s goals and create a plan to achieve the goals.

Responsibilities

• Lead a team of Department Managers, helping them set their own goals and providing coaching and direction to improve department performance.
• Hire and develop Department and Shift Managers to build a capable team.
• Collaborate with leadership to set restaurant goals and create actionable plans.
• Ensure compliance with customer service, quality, and cleanliness standards.
• Oversee restaurant profitability and overall operational effectiveness.

Qualifications

• Previous General Manager experience running high volume locations.
• Background in quick service restaurants strongly desired; hospitality or retail experience acceptable.
• Must be 18 years or older.

Benefits

• Competitive pay – Starting at Salary $45k/yr.
• Flexible schedules.
• Employee discounts and free meals.
• Paid time off.
• Education through Archways to Opportunity (available after 90 days), including opportunities to earn a High School degree, college tuition assistance and ESL classes.
• Medical, dental, and vision benefits.
• Access to early pay options.

Legal Statements

By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald's USA. I understand that this franchisee is a separate company and a separate employer from McDonald's USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee-operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonald's USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices.