Bradenton, United States
Pay Range: $60,000 - $65,000 / year + Performance Bonus
Build a Winning Career in Lakewood Ranch
Are you a high-energy hospitality leader who thrives in a fast-paced environment and loves developing people? We are an established, second-generation family-owned McDonald's organization operating 20+ locations across the Greater Tampa Bay and Lakewood Ranch area . With over two decades of local operational excellence, an award-winning culture, and high standards—including maintaining 90%+ EcoSure scores across our footprint, we offer a place where ambitious operators can truly thrive .
We are in steady growth mode and looking for a driven Restaurant General Manager to lead a top-performing store in Lakewood Ranch . If you want a career with long-term stability, world-class training, and a company that invests heavily in both its team and the local community, we want to hear from you !
Why Join Our Team?
- Competitive Total Compensation: Base salary of $60,000-$65,000/year plus high-earning performance bonus potential.
- Long-Term Stability & Culture: Work for a multi-generational, family-owned organization that measures careers in years, not pay periods .
- World-Class Growth & Development: Access McDonald's system training, Hamburger University, and dedicated internal coaching to help you scale your career .
- Operationally Elite Environment: Be part of a culture that values excellence, holds top-tier food safety/operational scores, and celebrates winners .
- Community-Anchored Purpose: We actively support local first-responder programs and charities like Ronald McDonald House Charities and the Mac Parkman Foundation - your work makes a real impact outside the restaurant walls .
What You'll Do
- Lead & Inspire: Recruit, hire, train, and develop Department Managers and Shift Managers, creating a strong bench for future growth.
- Drive Operational Excellence: Maintain McDonald's gold standards for Quality, Service, and Cleanliness (QSC). Ensure full compliance with food safety and health guidelines.
- Deliver Financial Results: Oversee store P&L, manage labor and food costs, control inventory, and execute strategic plans to hit sales and profit goals.
- Foster a Great Culture: Build a welcoming, high-energy environment focused on teamwork, recognition, and crew retention.
We're Looking For
- Experience: 2+ years of Restaurant General Manager experience in a high-volume Quick Service Restaurant (QSR) or fast-casual environment (McDonald's experience is a strong plus).
- Leadership Skills: Proven track record of developing assistant/department managers, building strong teams, and reducing turnover.
- Business Acumen: Strong understanding of restaurant P&L, labor optimization, and inventory controls.
- Mindset: A hands-on, coaching mentality with high standards for customer service, food safety, and cleanliness.
- Requirements: 18+ years of age, open/flexible availability, and valid authorization to work in the U.S.
- Competitive Salary + Performance Bonuses
- Health, Dental, and Vision Insurance Plans
- Paid Time Off (PTO) & Paid Vacation
- Ongoing Leadership Training & Hamburger University Pathways
- Career Advancement Opportunities across 20+ Local Locations
- Free Meals & Employee Discounts