This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald’s USA. The franchisee is the sole employer and is responsible for all employment matters.
Responsibilities
- Lead shifts every week, ensuring customers receive a fast, accurate, and friendly experience.
- Provide leadership to crew and other managers during shifts to maintain high standards of Quality, Service, and Cleanliness.
This posting includes general information about working in a McDonald’s restaurant but does not list all essential functions of the role.
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