Location
11026 International Drive Orlando, FL
Qualifications
- 3-5 years in management positions (preferably restaurant experience, including full service or fast food)
- Self-motivated with a friendly, out-going attitude
- Effectively able to train and lead all team members
- Must have High School Diploma or equivalent
Position Responsibilities
- Culture Creator: work directly with the Assistant Managers to build a culture of excellence.
- Must Love Team Building: Continuously improve the skills, knowledge, and morale of all team members; hands on involvement with hiring, scheduling, facilitating training, and evaluating performance.
- Eager Learner: constantly seek to improve personal and team skills.
- Focused on product quality and Customer Service: Ensure customer satisfaction by emphasizing details in production, making food to spec, ensuring proper food safety service, cleanliness, and atmosphere.
- Cost Controller: Set pars for food, beverage, paper, and eliminate waste/pilferage.
- This is a full-time position; requires 50 hours per week and may require more hours during peak seasons.
Benefits
- Bonus based on performance
- Competitive salary
- Dental insurance
- Employee discounts
- Free food & snacks
- Health insurance
- Opportunity for advancement
- Paid time off
- Training & development
- Vision insurance
What We Offer
- Great health, dental, and vision benefits offered upon completion of management training
- Paid time off earned after six months as a General Manager
- First year: 5 days of PTO; Two or more years: 10 days of PTO
- Wage increases, based on individual skills
- Free pizza
- Weekly Pay
- Training and development for future growth opportunities