Join to apply for the General Manager role at McDonald's .
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not McDonald's USA. The franchisee is the sole employer responsible for all employment matters. If hired, the franchisee will be your employer, not McDonald's USA.
Responsibilities
- Run a profitable restaurant and ensure it meets McDonald's critical customer standards of Quality, Service, and Cleanliness.
- Partner with leadership to set the restaurant’s goals and create plans to achieve them.
- Lead a team of Department Managers, assisting them in setting goals, tracking progress, and providing coaching and direction.
- Hire and develop Department and Shift Managers to build a strong team.
Qualifications
- Previous General Manager experience running high-volume locations.
- Background in quick-service restaurants, hospitality, or retail desired.
- Must be 18 years or older.
Benefits
- 15–25 days paid vacation
- 10 paid holidays, anniversary splash, and 8-week sabbatical every 10 years
- Education through Archways to Opportunity, including opportunities to earn a high school diploma, college tuition assistance, and English-as-a-second-language classes
- Medical, dental, and vision coverage
- Pre-tax flexible spending accounts
- Short- and Long-Term Disability, life and accident insurance
- Paid leaves of absence
- Service awards
- Employee Resource Connection
- Adoption assistance
- Matching gifts program
This posting contains information about how it is to work in a McDonald's restaurant, but it is not a complete job description. Employees perform a wide range of tasks that are not listed here.
Location: Moultrie, GA.
Salary: $80,000 – $110,000 per year.
Employment type: Full-time.
Seniority level: Associate.
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