General Manager – Jacksonville, FL
Location: Jacksonville, Florida. Salary range: $90,000 - $110,000 annually. Hours: flexible shifts, part‑time options available.
Responsibilities
- Run a profitable restaurant and ensure it meets McDonald's critical customer standards of Quality, Service, and Cleanliness.
- Set restaurant goals in partnership with leadership and develop plans to achieve them.
- Lead and coach Department Managers, helping them set goals, track progress, and improve performance.
- Hire and develop Department and Shift Managers to build an effective team.
- Collaborate with the corporate office to align operational objectives and maintain brand standards.
Qualifications
- 18 years or older.
- Previous General Manager experience managing high‑volume quick‑service restaurants (preferred), or experience in hospitality or retail.
- Strong leadership, communication, and customer service skills.
- Ability to work flexible hours, including early mornings, late nights, weekends.
Benefits
- 15–25 days paid vacation, 10 paid holidays, anniversary splash, and 8‑week sabbatical after every 10 years.
- Education through Archways to Opportunity: high‑school completion, college tuition assistance, ESL classes.
- Medical, dental, and vision coverage.
- Pre‑tax flexible spending accounts.
- Short‑ and long‑term disability, life and accident insurance.
- Paid leaves of absence.
- Service awards.
- Employee Resource Connection support.
- Adoption assistance.
- Matching gifts program.
Employment Details
- Seniority level: Associate
- Employment type: Part‑time
- Job function: Management and Manufacturing
- Industry: Restaurants
Note: This position is located in a McDonald's corporate‑owned restaurant. By applying, you acknowledge that employment decisions are made by the independent franchisee operating this location.
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