If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.
General Manager
Full Time Converse, TX, US
2 days ago Requisition ID: 1135
Salary Range: $50,000.00 To $65,000.00 Annually
The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people and operations. The RGM has overall responsibility for managing the daily operations of a single restaurant. The RGM operates under the direction of the District Manager and directly manages a team of an Assistant Manager, Hourly Shift Coordinators and Team Members (20-45 employees).
Summary Of Responsibilities::
- Has primary accountability for the restaurant P&L and actively manages towards desired financial outcomes
- Reviews key P&L lines to increase profitability for the restaurant
- Drives sales through proactive guest service, people development & operations management
GUEST
- Motivates and directs team members to exceed guest expectations with accurate, friendly, and fast service in
- a clean facility
- Manages the guest experience through operations and timely response to Guest issues
- Problem solves guest feedback systems to determine root-causes and develops action plans to address
- issues
- Identifies and interacts with the community to engage the prospective guest and execute local marketing
- initiatives
PEOPLE
- Leads the restaurant’s recruitment and selection process to build and retain an effective restaurant team
- On-boards new team members by training and guiding them through the certification process
- Inspires the restaurant team by effectively managing individual and team recognition programs
- Provides coaching and feedback to Team Members, Shift Coordinators, and Assistant Managers to increase
- the restaurant team’s capabilities and raise restaurant performance
General Manager in hondo at Unknown Company
This position is listed as full time and onsite.