General Manager: High-Volume Restaurant Leader

Thirsty Turtle Seagrill in Delray Beach is seeking a General Manager to lead daily operations, ensure brand standards, and manage costs. You will oversee staff, budgets, scheduling, and guest satisfaction in a high-volume environment.

You will monitor food, beverage, and labor costs, implement health and safety policies, and maintain inventory and vendor relations. The role requires strong leadership, urgency, and exceptional service.