Do you thrive in high-volume, fine-dining atmospheres? Are hand-cut steaks and wine knowledge a passion? Do you want to be part of a well-respected brand?
You're a great fit if you are/have:
- Experience in Fast-Paced, High Volume Fine Dining (min 4 years)
- A proven Track Record, Strong Progression and Tenure
- Ability to Manage $12-$15 Million in Annual Sales
- People Driven
- A Strong Communicator
- Fine Food and Wine Knowledge
What you'll be doing:
- Direct a Team of Up To 80 Staff
- Constantly Driving and Building Sales
- Ensuring the Guest Experience
- Work With The Team Daily, Coaching and Guiding
What's in it for you:
- Excellent Base Compensation
- Quarterly Bonus Plan
- Healthcare
- PTO
- 401k
- Short & Long term disability
JOB ID : #post
Suzie Coughlin
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