General ManagerIf you love that chicken at Popeyes®, then you will love that paycheck at Popeyes® too! As a General Manager at Popeyes® Louisiana Kitchen, you are responsible for overseeing the daily operations of the restaurant.
The role focuses on ensuring smooth and efficient service by managing team members, maintaining a high level of food quality, and delivering exceptional customer service. We are looking for General Managers bursting with positivity and with smiling faces. Also, if you're currently thriving as a long-time Assistant Manager or Shift Leader at another fast-food restaurant, enjoy working with people, love to learn new things, and want to be part of a winning team, then this is your opportunity to advance and shine in the rewarding leadership role of General Manager. Please apply!Fantastic benefits include:Competitive salary $45,000-$55,000, paid each FridaySalary increases are tied to your ability to grow your restaurant sales volumeProfit-sharing bonus plan with unlimited bonus potentialMedical, dental, vision & life insurance for all full-time employees401k planPaid time off, once eligibleComprehensive training and leadership developmentFree shift mealFree Popeyes® uniformEnrolled in the Team Member Love Program by the Popeyes® FoundationEnrolled into MemberDeals – special discounts on memberships, entertainment & travelCareer advancement opportunities – we are Funky Chicken LLC dba Popeyes® Louisiana Kitchen with 38 locations in Georgia! Grow with us!Responsibilities:Fostering a positive environment which helps the morale of the storeLeading by example, plus managing the team – plan, monitor, appraise the team's job performance & provide coaching, feedback & disciplines when appropriateProviding new hire training & ongoing training & development of team membersCompleting all necessary logs & paperworkAppropriately staffing so that the team provides prompt & friendly customer serviceChecking food quality & temperature throughout the day to ensure the food is fresh & safe to serveChecking all equipment for temperature & proper functioningProcessing returns & refunds & resolving customer complaints if neededPrepares & packages our signature menu items & drinks accurately & according to established recipes, portion sizes & presentation guidelinesFollowing Popeyes® procedures to adhere to all safety, food handling & sanitation standards as per company guidelines & health regulationsContribute to cleaning & sanitizing the whole restaurant including the lobby, dining room, the food prep equipment & utensils & storage areas, & exterior of the building, restroom, etc.Monitoring, counting & ordering inventory – ensuring adequate stock of products. Unpacking deliveries & stocking inventory items as neededManage control costs to help maximize profitabilityExecute new product roll-outs including team training, marketing and samplingRequirements:Exceed customer expectations to ensure satisfaction ensuring their needs are met promptly & courteously while promoting the culture of Popeyes® Louisiana KitchenShow a friendly, professional & positive attitude to guests & fellow team membersCollaborate with team members to ensure smooth operations & speed of service & provide support where and when neededPrompt & regular attendance on assigned shifts & making sure that all shifts are coveredAct with integrity, honesty & a professional mannerComfortable working in a fast-paced environmentWillingness to learn & teach others the Popeyes® way in all areas of a fast-paced, high-energy environment & work multiple stations.Safely operate & clean kitchen equipmentPhysical demands:Standing for long periods: minimum of 4 hours, especially during busy times.Lifting & carrying between 10 to 50 pounds or more with proper lifting procedures.Multitasking, bending/reaching, repetitive motions & fast-paced movementEducation: Previous experience in QSR food service or customer service is a plus. We provide tons of training, but basic math skills are needed for handling cash transactions.