Location:
Jackson, MO, US
The General Manager is the Restaurant Leader! This position is key to the success of an individual Restaurant. The GM is focused on sales goals, employee performance, and company policies and practices. They use the systems and processes in place to maximize our profits, satisfy our guests, and develop our teams. This position reports to the District Manager.
Key Responsibilities:
- Ethical Conduct
- Customer/Client Focus
- Learning Orientation
- Performance Management
- Leadership
Qualifications include:
- Minimum two years management experience
- High school diploma or GED
- Valid Driver's License
Nearest Major Market: Cape Girardeau
Job Segment: General Manager, Performance Management, Manager, Management, Human Resources
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