Unknown Company

General Manager (01065) 4048 Grange Hall Rd Suite E

holly, mi • Posted 2 weeks ago
Onsite Full Time Management & Leadership

About the Job

Assistant Manager – Domino’s Pizza. The primary responsibility is to oversee all store operations during the shift, ensuring that cost control, inventory, cash, and customer relations are managed effectively while setting a positive example for the crew.

Core Responsibilities

  • Manage staffing, paperwork, cost controls, and cash control.
  • Ensure food management, on‑time scheduling, and smooth store operations.
  • Maintain a perfect image and adherence to company standards.
  • Deliver excellent customer service with strong attendance and punctuality.
  • Coordinate transportation on‑and‑off‑site and keep the store clean and organized.
  • Assist with marketing activities and profitability goals.

General Store Duties

  • Operate all equipment.
  • Stock ingredients from delivery area to storage, work area, and walk‑in cooler.
  • Prepare product.
  • Respond to and process telephone orders.
  • Take inventory and complete related paperwork.
  • Clean equipment and facilities approximately daily.

Training & Onboarding

Orientation and training will be provided on the job.

Communication Skills

  • Provide clear written instructions.
  • Communicate verbally with customers and co‑workers via phone and in person.

Essential Functions & Skills

  • Perform basic arithmetic accurately and quickly (addition, subtraction, multiplication, division).
  • Provide correct monetary change.
  • Handle verbal, written, and telephone tasks with precision.
  • Use a computer keyboard or touch screen to enter orders.
  • Navigate to customer addresses within the designated delivery area.
  • Operate safely in adverse terrain, including multi‑story buildings and private homes.

Work Conditions

  • Work in varying outdoor and indoor temperatures (36–90°F).
  • Encounter sudden temperature changes, fumes from food odors, coronkey dust, and hot surfaces or tools from ovens up to 500°F.
  • Work in cramped areas like walk‑in coolers; use sharp edged, moving mechanical parts.
  • Delivery tasks involve walking, driving, and occasional stair navigation.

Sensory Requirements

  • Use phone (talking and hearing) and near/mid‑range vision for most tasks.
  • Depth perception and distinction between hot and cold surfaces.
  • Vision during driving, including day‑time and night‑time conditions.

Temperament & Physical Requirements

  • Direct activities, perform repetitive tasks, collaborate with others, and work under stress.
  • Navigate spaces safely; climb stairs or ladders infrequently.
  • Stand, walk, sit, lift, carry, push, pull, climb, stoop/bend, crouch/squat, and reach continuously throughout the shift.
  • Deliver pizzas and related items, requiring the ability to carry up to 50 pounds and handle pallets or trays.
  • Drive within the designated delivery area; possess a valid driver’s license with a safe driving record.
  • Own or have access to an insured vehicle suitable for delivery.

Additional Information

All personal information will remain confidential in accordance with EEO guidelines.

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General Manager (01065) 4048 Grange Hall Rd Suite E in holly at Unknown Company

This position is listed as full time and onsite.

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