Wynn Las Vegas is seeking an experienced and dynamic Restaurant Manager to join our Food and Beverage team. You will oversee daily operations, ensure exceptional guest service, and drive the restaurant’s overall success, combining strong leadership with a focus on financial targets and high‑volume performance.
The role requires managing a team, implementing service standards, and collaborating with culinary staff to refresh menus while maintaining compliance with health and safety regulations.
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This position is listed as full time and onsite.