Kettle Cuisine is seeking a strategic Quality Leader to advance our FSQ program and a culture of safety across our Lynn, MA facility. You will lead the quality team, drive HARPC/HACCP plans, and partner with operations to ensure audits and certifications are met.
The role focuses on reducing risk, improving product quality, and developing team capabilities within a fast-paced fresh food environment at scale.
#J-18808-LjbffrFood Safety & Quality Leader — Continuous Improvement in lynn at Unknown Company
This position is listed as full time and onsite.