Bally's Corporation in Baton Rouge is seeking a Restaurant Supervisor to oversee daily guest service and maintain high standards of quality and presentation across the dining areas. You will lead a team of staff, monitor guest satisfaction, and ensure compliance with company policies and safety protocols.
The role requires at least three years of supervisory experience in restaurant operations, strong interpersonal and communication skills, and the ability to work a flexible schedule including
#J-18808-LjbffrFood & Beverage Supervisor: Guest Experience Leader in baton rouge at Unknown Company
This position is listed as full time and onsite.