True Food Kitchen in Phoenix is seeking an experienced Front of House Manager to lead a high-volume, guest-focused dining team. You will oversee interviewing, hiring, onboarding, training, scheduling and payroll, while upholding True Food Kitchen's standards for service, quality and beverage program management.
The role offers competitive compensation with quarterly bonuses, health benefits, retirement matching, dining discounts and other perks that support a strong, purpose-driven workplace.
#J-18808-LjbffrFOH General Manager - High-Volume Dining Leader in phoenix at Unknown Company
This position is listed as full time and onsite.