Metropolitan Washington Airports Authority seeks a Head Production Chef to lead high-volume aviation catering operations, driving production planning, labor rostering, budget alignment, and HACCP compliance across hot and cold kitchens to meet airline schedules.
You will lead senior culinary teams, ensure safety and quality, and partner with QA, operations, and procurement to optimize menus, throughput, and cost discipline at airport facilities.
#J-18808-LjbffrFlight Kitchen Production Leader in california at Unknown Company
- Typical pay
- $73,500–$76,875
For context, most production supervisors earn between $73,500–$76,875 a year according to Bureau of Labor Statistics wage data. What this particular role pays is set by the employer — check the description above.
This position is listed as full time and onsite.