Cook Out in Georgia seeks an Hourly Restaurant Manager to lead a high-volume team in a fast-paced environment, working hands-on to deliver a memorable guest experience.
You will coach and develop staff, manage operations from the counter to the grill, and optimize food, labor, and costs while maintaining excellent customer service. Competitive compensation with benefits supports a long-term career at Cook Out.
#J-18808-LjbffrFlexible-Schedule Restaurant Manager — Lead & Inspire in carrollton at Unknown Company
- Typical pay
- $55,000–$75,000
For context, most restaurant managers earn between $55,000–$75,000 a year according to Bureau of Labor Statistics wage data. What this particular role pays is set by the employer — check the description above.
This position is listed as full time and onsite.