Hotel Equities is seeking a Food & Beverage Supervisor for Delta Hotels by Marriott in Fargo, ND. The role centers on opening and start‑of‑day operations, supervising the restaurant, bar, and Starbucks, and coordinating with kitchen and management to uphold high standards of service.
The position requires a high school diploma, 1 year supervisory experience, food safety knowledge, and strong communication. Benefits include team-driven culture and growth opportunities in hospitality.
#J-18808-LjbffrF&B Supervisor - Lead Front-of-House & Breakfast Ops in fargo at Unknown Company
This position is listed as full time and onsite.