Solage is seeking a strong leader to direct a diverse team of front-of-house and culinary professionals, delivering exceptional guest experiences at Solbar, with oversight from the Food & Beverage leadership. You will drive revenue, manage costs, and shape the guest journey across experiences, events, and service.
The role requires proven F&B leadership, financial acumen, and a collaborative approach to elevate the Auberge Collection standards while maintaining brand values and community
#J-18808-LjbffrExecutive F&B General Manager in calistoga at Unknown Company
This position is listed as full time and onsite.