Jeffco Public Schools is seeking an Executive Chef - Food and Nutrition Services to lead culinary operations in a school district serving 69,000 students. This role manages a team across multiple kitchens, develops menus in line with USDA guidelines, and drives training and quality across the FNS department.
The role emphasizes from-scratch cooking, nutrition standards, and collaboration with district dieticians.
#J-18808-LjbffrExecutive Chef - School Nutrition & Menu Innovation in co at Unknown Company
This position is listed as full time and onsite.