Executive Chef
Compensation: $120,000 - $150,000 + Benefits + PTO + 401K
Location: Queens, NY
I'm hiring on behalf of a client who is looking for an experienced and creative Executive Chef to lead the culinary team at their vibrant, upscale hotel in Queens, NY. This is a fantastic opportunity for a hands-on leader with a passion for delivering high-quality, seasonal cuisine in a dynamic, guest-focused environment.
Key Responsibilities:
- Oversee all kitchen operations, including menu development, food prep, and quality control
- Lead and mentor a dedicated back-of-house team
- Ensure consistency, cleanliness, and compliance with health and safety standards
- Collaborate with F&B leadership to drive guest satisfaction and profitability
- Manage kitchen budgets, inventory, and vendor relationships
What’s Offered:
- Full benefits package
- Paid time off
- 401K
- A chance to make a real impact at a respected lifestyle property
This role is perfect for a chef who brings both creative vision and strong operational discipline.
Interested or know someone who fits the bill? Let’s connect.
Executive Chef in Queens at COREcruitment Ltd
This position is listed as full time and onsite. It was posted 3 days ago.