KBR, Inc. is seeking an Executive Chef for an on-site, OCONUS assignment to lead a high-volume culinary operation. You will manage a kitchen team, develop menus, and ensure safe, high-quality meals for a demanding environment.
The role requires a culinary degree or equivalent experience, extensive food service leadership, and a robust commitment to food safety standards. You will operate within a mission-focused setting that values reliability and collaboration.
#J-18808-LjbffrExecutive Chef - Onsite OCONUS with Secret Clearance in houston at Unknown Company
This position is listed as full time and onsite.