Executive Chef — Naples Luxury Steakhouse (Relocation)

A soon-to-open steakhouse in Naples, Florida is seeking an Executive Chef to lead the opening and ongoing culinary direction of this ambitious new restaurant. Backed by a respected hospitality group, this is an opportunity to shape a luxury dining concept featuring premium dry-aged steaks and seafood.

The Executive Chef will oversee all kitchen operations for a 200+ seat venue, develop chef-driven seasonal menus, and recruit a high-performing back-of-house team.