Morrison Healthcare, a Compass Group company, seeks an Executive Chef to lead culinary operations for a healthcare dining account in Charleston. You will oversee a team, ensure safety and sanitation, and drive high-quality meal service for patients and staff.
Responsibilities include menu planning, cost control, inventory management, and launching new culinary programs in collaboration with the marketing and culinary teams.
#J-18808-LjbffrExecutive Chef: Lead High-Volume Culinary Team in charleston at Unknown Company
This position is listed as full time and onsite.