A leading restaurant group is seeking an Executive Chef in Wilmette, Illinois, to manage high-volume restaurant operations. The ideal candidate will have over 5 years of management experience, demonstrating strong leadership and understanding of business operations. This role offers a competitive compensation range of $90,000 - $120,000 per year, with a 25% bonus opportunity, along with various benefits including health coverage and tuition reimbursement. Relocation support is provided, and a passion for exceeding guest expectations is essential.
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