The Westin Tempe is seeking a full-time Executive Chef to lead the Terra Tempe Restaurant, SkySill Rooftop Lounge and Cup of Joe kitchen teams. You will create exceptional dining experiences, supervise staff, and ensure high standards of quality and safety in food preparation and storage.
This role requires strong culinary leadership, menu development, and control of food and labor costs, with a focus on guest satisfaction and teamwork. Weekend and holiday availability are required.
#J-18808-LjbffrExecutive Chef: Creative Culinary Leader (Flexible) in tempe at Unknown Company
This position is listed as full time and onsite.