AVI Foodsystems is seeking an Executive Chef to lead the Siena University dining operation in New York. The role demands energetic leadership, menu innovation, and adherence to safety, sanitation, and cost controls while overseeing production and service.
You will hire and train staff, develop production schedules, manage inventory, and work with vendors to source supplies. This position offers growth opportunities within a team-focused, family-oriented company.
#J-18808-LjbffrExecutive Chef – Campus Dining & Creative Menus in latham at Unknown Company
This position is listed as full time and onsite.