Prestigious concept in the greater Boston market is looking for an Executive Chef to lead their multi-outlets.
The ideal candidate must have a minimum of 5 years in elevated, multi-unit dining. Versed in 15mil++ annual food and beverage revenue, a minimum of 2 years managing unions employees, with strong communicational and leadership skills. Operationally savvy and energetic. Quick problem solver with undeniable passion for great food and building teams.
Relocation assistance provided.
Executive Chef - Boston Needs Your Union Experience! in new york at Unknown Company
This position is listed as full time and onsite.