Trilogy Health Services is seeking a Director of Food Services, Executive Chef, to oversee daily dining operations and ensure compliant, nutritious meals for residents. You’ll lead a team, develop menus, monitor safety standards, and collaborate with Clinical and Environmental teams to maintain high care quality.
Responsibilities include scheduling, managing dietary changes, inventory, and controlling costs within budget.
#J-18808-LjbffrExecutive Chef & Food Services Director in howell at Unknown Company
This position is listed as full time and onsite.