Aramark is seeking an Evening Food Service Supervisor to lead high-quality meal service for our clients. In this role, you will oversee evening shift operations, ensuring fresh, safe, and timely food preparation and service. You will supervise and schedule team members, train staff on Aramark and food safety standards, and support a culture of teamwork, respect, and inclusivity.
Responsibilities include monitoring inventory, maintaining cleanliness, enforcing health and safety regulations, and resolving guest concerns. This position offers opportunities for growth, ongoing training, and the chance to positively impact guest and community experiences every day.
Evening Food Service Supervisor in fayette at Unknown Company
- Typical pay
- $33,710–$43,860
For context, most food service supervisors earn between $33,710–$43,860 a year according to Bureau of Labor Statistics wage data. What this particular role pays is set by the employer — check the description above.
This position is listed as full time and onsite.