Dishwasher/Steward

Dishwasher/StewardAs Dishwasher/Steward, you'll keep the kitchen clean, sanitized, and running safely — the behind-the-scenes work that makes every service possible.Key Responsibilities- Scrapes and rinses food from dirty dishes, washing by hand or loading racks/conveyor to the dishwashing machine, ensuring complete cleanliness and sanitation- Washes pots, pans, and trays according to assigned procedures- Polishes silver using burnishing machines, chemical dip, buffing wheel, or hand cloth as assigned- Maintains temperatures and chemical levels per provided standards- Keeps the dish area orderly and in compliance with safety standards- Sweeps and mops kitchen floors to maintain safety and sanitation compliance- Washes worktables, walls, refrigerators, meat blocks, and other food prep surfaces- Removes trash to designated containers, and steam cleans or hoses out garbage cans- Transfers supplies and equipment between storage and work areas, assisting with loading and unloading deliveries- Assists in breaking down delivery boxesSkills, Knowledge and Expertise- Comfortable working in a fast-paced, physically active kitchen environment- Strong attention to cleanliness, sanitation, and safety standards- Reliable and able to work as part of a team- Prior kitchen or dishwashing experience helpful but not requiredBenefitsEligible associates are offered a comprehensive benefits package that may include:- Medical, dental, and vision insurance- Short-term and long-term disability insurance- Term life insurance- Paid Time Off (PTO) including Sick Hours- 401(k) retirement plan, effective from date of hire- Hotel and F&B outlet discounts- Wellness incentives through Class Pass- Referral bonus program