Dishwasher - Roland Park College
Wash dishes, pots, pans, utensils, and kitchen equipment
Keep the dish room clean, organized, and running smoothly
Sweep, mop, and sanitize kitchen work areas
Assist with trash and recycling removal
Help put away clean dishes and supplies
Support the kitchen team wherever needed
Schedule:
We are open 7 days a week and work to create a schedule that works for everyone. Nights and weekends will be required for this position.
Pay Type: $17.00 - $20.00 Hourly
Time Commitment: Full/Part Time
Benefits for full-time positions. Paid time off. Competitive wages paid weekly. Uniforms, masks, and shoes provided. Ongoing training. Career growth opportunities. Mission based company with values you trust.
Maintain a clean and welcoming environment for our guests.
Interact cheerfully with SAGE guests and Team Members and provide service with a smile
Clean, restock, and replenish serving lines and stations to ensure our guests enjoy an exquisite dining experience.
Rotate products in inventory.
Maintain a clean kitchen, properly washing and sorting soiled dishes.
Set-up and break down the dish machine and sanitizing equipment.
Bag all garbage and boxes and disposing these in appropriate dumpsters.
Adhere to SAGE's safety and allergy prevention policies.
Adapt to additional duties as assigned by management.
Endure exposure to extreme temperatures; intense heat and freezing cold.
Ability to keep all stock areas neat and clean.
Ability to understand and apply FIFO inventory procedures.
Dishwasher - Roland Park College in baltimore at Unknown Company
- Typical pay
- $33,644–$33,644
For context, most dishwashers earn between $33,644–$33,644 a year according to Bureau of Labor Statistics wage data. What this particular role pays is set by the employer — check the description above.
This position is listed as part time and onsite.