Dishwasher Position
Great Park Ice aims to provide a great experience for employees and guests alike! Join the team and become part of an industry-leading sports and entertainment organization.
The starting hourly rate for this position is $20.00 per hour.
The Dishwasher/Steward is responsible for supporting kitchen operations by adhering to all sanitation standards. This is a part-time, event-based position located within the Food and Beverage Department of Great Park Ice and Sports Complex. Hours for this position fluctuate depending upon arena event schedule.
Responsibilities
- Work in culinary and preparation and pantry spaces throughout arena
- Operate and maintain cleaning equipment and tools, including dishwashing machine, hand wash stations and pot scrubbing stations
- Thoroughly complete all station set-up and breakdown responsibilities
- Ensure clean dishware is stored
- Clean and maintain sanitation areas
- Practice proper work procedures and safety and sanitation standards
- Maintain the organization of all chemicals and cleaning supplies; including the proper storage of mops, brooms, etc.
- Ensure clean wares are stored appropriately
- Be comfortable with the arena and know how to navigate personally, as well as, assist guests.
- Support any other Food & Beverage departments as needed.
- Work with counter parts of operation to ensure event standards of service are reached.
- Help maintain and ensure excellent customer service
- Partner with the F&B Senior Leadership to ensure a successful operation
- Other responsibilities and tasks as deemed appropriate by the F&B management team.
Skills
- Display good leadership and motivational skills
- Evident attention to detail
- Solid organizational skills
- Ability to handle multiple projects at one time
- Working knowledge of state and local health code requirements
- Ability to work a flexible schedule including, nights, weekends and holidays
- Must be able to work in an environment with fluctuating temperatures
Education - Less Than High School
Certifications Required – EFOOD Handlers Cert
Experience Required - 0-1 Year
MR2026