Dishwasher
Great Western Dining at Jefferson College is looking for fun and energetic people to join our team.
Responsibilities:
- Ensuring the availability of clean dishes by washing dishes, pots, pans, and flatware.
- Preparing dining areas and kitchen for next shift by cleaning and restocking dining areas and cook stations.
- Cleaning machines and appliances used in the kitchen, such as coffee makers, pots, and pans, mixers, etc.
- Unloading and storing deliveries.
- Sweeping and mopping floors, especially in the event that items are broken or spilled.
- Taking out the trash and rinsing garbage cans.
- Supporting other staff members by assisting with other tasks, as needed.
Skills and Qualifications:
- Minimal work experience.
- Strong problem solving and communication skills.
- Exceptional time management skills.
- Ability to stand or walk for 8 or more-hour shifts and lift at least 25 pounds.
- Willingness to comply with all food safety procedures.
We are an equal opportunity employer and welcome applications from all qualified individuals.
Physical requirements of the job:
- Continuous standing/walking and other means of mobility up to 8 or more hours a day
- Ability to reach, bend, stoop, push/pull and frequently lift/move up to 30 pounds