DishwashersThis position is responsible for maintaining cleanliness and sanitation standards for china, glassware, tableware, cooking utensils, etc. This position also ensures that the dishwashing area is maintained as a clean, safe and sanitary facility.Be a gritty, roll-up-your-sleeves kind of crew. Service ForwardRuthlessly ConsistentDo the Right ThingNothing in this job description restricts management's right to assign or reassign duties and responsibilities to this job at any time.Change dishwater in dish machine every hourWash pots, pans and trays by handRemove trash and garbage to dumpsterSet up or break down dishwashing areaClean and roll/unroll matsFill/empty soak tubs with cleaning/sanitizing solutionsSweep/mop floorsAssemble/disassemble dish machineSweep up trash around exterior of facility directly adjacent to Food & Beverage department and garbage dumpsterGeneral restaurant cleaning as directedWipe up any spills to ensure kitchen floors remain dryNotify manager any time dish machine wash or rinse cycle falls below safety standard temperaturesNever touch clean dishes after touching dirty dishes without washing hands firstMaintain a clean, safe work environmentCommunicate timely and follow up as appropriateActive participation in events, programs, meetings and trainingRepresent the club in a professional manner through image, dress, communication, and immediate follow through and responseSchedule varies and may require weekend and holiday hours, days and eveningsMinimum QualificationsTo perform this job successfully, an individual must be able to perform each primary job function satisfactorily.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.Skills & KnowledgeAbility to read/understand, analyze, and interpret general training manuals, professional journals, or technical procedures; ability to effectively present information and respond to questions from children, managers, Associates, members, and the general public.Ability to identify problems, collect data, establish facts, and draw valid conclusions; ability to interpret a variety of technical instructions and deal with several abstract and concrete variables.ExperienceMinimum two (2) years of kitchen cleaning experience preferredProfessional, friendly manner and excellent customer service attitude and abilitiesStrong verbal communication and conflict resolution skillsEnthusiastic, responsible, and dependable team playerSelf-motivated, takes initiative, anticipate the needs of others and willing to acquire new skillsWell organized and detail orientedDetail-orientation and high cleanliness standardsWorking Conditions/ Physical RequirementsThe physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.The environmental conditions may be hot, damp and/or humid.The language skills, reasoning ability, physical demands, and work environment described are representative of those that must be met by an Associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.An Equal Opportunity EmployerThe Bay Club Company ("TBCC") provides equal employment opportunities without regard to race (and all traits historically associated with race, including but not limited to, hair texture and protective hairstyles), color, religion, creed (including, but not limited to, religious dress and grooming practices), sex (including pregnancy, childbirth or related medical conditions, and breastfeeding, and other related medical conditions), sexual orientation and identity, gender, gender identity, gender expression, actual or perceived national origin/ancestry, accent or ability to speak English, age, disability, marital/familial status, source of income, veteran status, citizenship status, political activities or affiliations, medical condition, genetic information, persons with AIDS or AIDS-related condition, or persons who are victims of domestic violence.
Dishwasher at a restaurant in manhattan beach at Unknown Company
- Typical pay
- $35,360–$35,360
For context, most dishwashers earn between $35,360–$35,360 a year according to Bureau of Labor Statistics wage data. What this particular role pays is set by the employer — check the description above.
This position is listed as full time and onsite.