PJW Restaurant Group is seeking a Director, Specialty Concepts to lead a portfolio including Pour House, ChopHouse, ChopHouse Grille, Treno and Central, with full P&L responsibility and reporting to the Vice President of Operations.
You will guide General Managers and restaurant leadership, collaborating with Culinary, Marketing, Finance and HR to ensure each brand maintains its identity while achieving company objectives and sustainable growth.
#J-18808-LjbffrDirector, Specialty Concepts & Brand Growth in westmont at Unknown Company
This position is listed as full time and onsite.