Director, Project Management & Facilities

The Director of Engineering is responsible for overseeing the property's facilities maintenance function, ensuring the efficient operation, maintenance, service, and repair of all equipment. The Director of Engineering is a skilled leader with technical expertise in engineering and maintenance. KEY SKILLS/RESPONSIBILITIES Leadership and Supervision: Direct and supervise the Maintenance staff, overseeing the maintenance of buildings and grounds. Technical Expertise: Apply extensive experience in engineering, maintenance and related fields to ensure efficient operations. Problem-Solving and Decision Making: Evaluate and select among alternative courses of action quickly and accurately, handling problems effectively in high-pressure situations. Communication Skills: Convey information and ideas clearly and effectively listen to and understand issues raised by co-workers and guests. Financial Acumen: Work with and understand financial information and data, including basic arithmetic functions to support maintenance operations. Project Management: Develop and implement policies and procedures for maintenance requests, schedule maintenance and ensure compliance with regulations. EDUCATION & EXPERIENCE Bachelor's degree and at least 5 years of experience in a related field, including prior management experience. Experience in a hotel or related field is required, with a trade license preferred.

After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following:

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Medical, Dental, and Vision Coverage

Short-Term and Long-Term Disability Income

Term Life and AD&D Insurance

Paid Time Off

Employee Assistance Program

401k Retirement Plan

PROPERTY INFORMATION: Sheraton Milwaukee Brookfield Hotel provides an elevated workplace experience near major Wisconsin attractions including Miller Park, Brookfield Square, and the Brookfield Conference Center. The hotel features an on-site restaurant, The Craft Room, serving Midwestern-inspired dishes and cocktails. With 21 meeting venues, the property supports business events and weddings in an upscale setting. Team members help maintain clean, comfortable guest rooms with mini-refrigerators and support amenities such as indoor and outdoor pools. It's a versatile environment suited for staff who enjoy serving a mix of business travelers, event guests, and families.