Levy is seeking a Director of Restaurant Operations to lead restaurant operations across the assigned business, guiding managers and teams to deliver Levy hospitality standards while overseeing financial performance, staffing, service execution, and operational consistency.
You will partner with culinary and operational leaders to strengthen the guest experience while meeting business objectives and maintaining safety and compliance across venues.
#J-18808-LjbffrDirector of Restaurant Ops - Lead & Elevate Service in chicago at Unknown Company
This position is listed as full time and onsite.