Director of Production Operations, Large-Scale Events

The Culinary Institute of America (CIA) Copia and Greystone divisions seek a Director – Production Operations to lead the end-to-end delivery of events, conferences, and experiences. You will manage cross-functional teams, budgets, and vendor relations to ensure exceptional hospitality and operational excellence.

Responsibilities span planning, on-site leadership, and ongoing process improvement, with collaboration across CIA departments and partners to translate program objectives into