Healthcare Services Group (HCSG) is seeking a Dining Services Department Manager to lead the dining program at a long-term care facility. You will ensure high food quality, inventory control, and strict adherence to menus and regulations under HCSG policies.
The role requires supervising staff, training, and hands-on participation in kitchen duties as needed, while maintaining compliance with safety and infection control standards.
#J-18808-Ljbffr