Dining Services Director - Lead Team & Operations

Constellation in Greenwich, CT seeks a Food Service Director to lead a diverse team and manage all aspects of a professional dining department. This role is a Monday–Friday operation in a formal dining setting, with a focus on guest and client satisfaction.

Ideal candidates will have 2+ years of coordinating food service operations, experience in industrial cooking, and strong communication skills with both hourly staff and executives. Microsoft Office proficiency is required.