As a Dietary Worker II at ARAMARK, you’ll support daily food service operations in a fast-paced hospitality environment.
Responsibilities include preparing and portioning menu items, assembling and delivering trays, restocking stations, and maintaining clean, sanitary work areas. You’ll follow food safety and dietary guidelines, support special diets, and provide friendly, efficient service to guests and staff. At Aramark, you’ll work on a collaborative team that values safety, inclusivity, and continuous improvement, with opportunities to grow across our global food and facilities network.
Dietary Worker II in rosenberg at Unknown Company
This position is listed as full time and onsite.