Sur La Table is seeking a Store Manager to lead a high‑performing retail team and enhance the culinary shopping experience. The role combines strategic business sense with strong operational execution to drive store performance and guest satisfaction.
You will recruit, coach and develop staff, stay current on products, and uphold a guest‑obsessed culture while achieving sales and KPI targets. This role requires a flexible schedule and a passion for cooking education.
#J-18808-LjbffrCulinary Retail Store Leader — Inspire Growth & Service in centennial at Unknown Company
This position is listed as full time and onsite.