Hillstone Restaurant Group in Scottsdale is seeking a Culinary Manager to lead kitchen operations, ensure top-quality dishes, and uphold our brand's culinary standards in a high-volume setting. You will oversee food prep, plating, and daily production with a focus on consistency and excellence.
New managers will complete 8 weeks of on-site rotational training. You will mentor a diverse team, manage costs and inventory, enforce food safety, and collaborate with leadership to drive guest
#J-18808-LjbffrCulinary Operations Manager in scottsdale at Unknown Company
This position is listed as full time and onsite.